Natural Besan (Gram) Flour
Add a healthy twist to your cooking with Natural Besan (Gram) Flour from Grameena Mart. Made from premium chickpeas, this flour is naturally gluten-free, high in protein and fibre, and packed with essential vitamins and minerals—perfect for traditional Indian dishes and modern healthy recipes.
Why Choose Grameena Mart?
- Premium quality chickpeas
- Natural, chemical-free cultivation
- Rich in protein, fibre, and micronutrients
- Freshly milled & hygienically packed
- Supports rural farming communities
Health Benefits
- High in Plant Protein
- Rich in Dietary Fibre
- Gluten-Free & Easy to Digest
- Supports Heart Health
- Helps in Weight Management
How to Use
- Prepare pakoras, chillas, and savory snacks
- Use in curries and gravy thickening
- Make protein-rich pancakes or laddus
- Blend with other flours for multigrain recipes
Storage Instructions
- Store in an airtight container
- Keep in a cool, dry place
- Use a dry spoon to maintain freshness
Note: Product images are for illustrative purposes only. Actual product may vary in color, texture, or packaging.
Frequently Asked Questions
1. Is Besan Flour gluten-free?
Yes, besan is naturally gluten-free and suitable for gluten-sensitive diets.
2. Can it be used for daily cooking?
Yes, it can be included in daily meals and snacks as a healthy flour alternative.
3. Is it good for protein intake?
Yes, besan is high in plant protein and ideal for a protein-rich diet.
4. How long can it be stored?
When stored properly in an airtight container, it stays fresh for several months.
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