Premium Green Gram (Whole Moong Dal)
Enjoy the natural goodness of Premium Green Gram (Whole Moong Dal) from Grameena Mart. Carefully sourced from trusted farms, our whole green gram is packed with protein, fibre, and essential nutrients. It is perfect for preparing healthy curries, sprouts, soups, salads, khichdi, and traditional Indian recipes.
Why Choose Grameena Mart?
- Premium quality farm-sourced Whole Green Gram
- Naturally rich in protein and dietary fibre
- Cleaned and hygienically packed
- No artificial colors, preservatives, or chemicals
- Ideal for sprouting and daily cooking
- Supports local farmers and sustainable farming practices
Health Benefits
- Excellent Source of Plant Protein
- High in Dietary Fibre for Healthy Digestion
- Rich in Iron, Magnesium & Potassium
- Supports Heart Health and Weight Management
- Ideal for Sprouting to Enhance Nutritional Value
Approximate Nutritional Values (Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 347 kcal |
| Protein | 24 g |
| Carbohydrates | 63 g |
| Dietary Fibre | 16 g |
| Fat | 1.2 g |
| Iron | 6.7 mg |
| Potassium | 1246 mg |
How to Use
- Cook delicious green gram curry
- Sprout for healthy salads and snacks
- Prepare khichdi, soups, and dals
- Add to dosa, pesarattu, and other traditional recipes
Storage Instructions
- Store in an airtight container
- Keep in a cool, dry place
- Avoid moisture and direct sunlight
- Use a dry spoon to maintain freshness
Choose wholesome nutrition for your family. Grameena Mart Premium Green Gram (Whole Moong Dal) brings farm-fresh quality, authentic taste, and natural goodness to every meal.
Note: Product images are for illustrative purposes only. Actual product may vary slightly in color or packaging.
Frequently Asked Questions
1. Can this Green Gram be used for sprouting?
Yes. Our Whole Green Gram is ideal for sprouting and produces healthy, nutritious sprouts.
2. Is it suitable for everyday consumption?
Yes. It is naturally rich in protein, fibre, vitamins, and minerals, making it an excellent choice for daily meals.
3. What dishes can I prepare with Whole Green Gram?
You can prepare curries, khichdi, soups, salads, sprouts, pesarattu, dosa, and a variety of traditional Indian dishes.
4. How should I store Whole Green Gram?
Store it in an airtight container in a cool, dry place away from moisture and direct sunlight to preserve freshness and quality.
| Size | 1Kg, 500G |
|---|









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