Premium White Beaten Rice Thick (Thick Avalakki / Poha)
Enjoy the wholesome goodness of Premium White Beaten Rice Thick from Grameena Mart. Made from carefully selected quality rice, our Thick Avalakki (Poha) is traditionally processed to retain its natural taste and texture. It is light on the stomach, easy to digest, and perfect for preparing a variety of healthy breakfast and snack recipes.
Why Choose Grameena Mart?
- Premium quality Thick White Beaten Rice (Avalakki/Poha)
- Made from carefully selected rice grains
- Clean, hygienically packed, and naturally processed
- No artificial colors, preservatives, or additives
- Soft texture after soaking and excellent taste
- Perfect for traditional and modern recipes
Health Benefits
- Light and Easy to Digest
- Provides Quick and Sustained Energy
- Low in Fat and Cholesterol-Free
- Contains Essential Carbohydrates for Daily Nutrition
- Suitable for Healthy Breakfasts and Evening Snacks
Approximate Nutritional Values (Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 350 kcal |
| Protein | 6.5 g |
| Carbohydrates | 78 g |
| Dietary Fibre | 2.0 g |
| Total Fat | 0.6 g |
| Iron | 2.5 mg |
| Calcium | 20 mg |
| Sodium | 5 mg |
How to Use
- Rinse gently and soak for 5–10 minutes before use
- Prepare delicious Avalakki (Poha) with vegetables and spices
- Use for Gojju Avalakki, Lemon Avalakki, or Sweet Avalakki
- Add to upma, chivda (mixture), or healthy snack recipes
- Can be served with curd, milk, jaggery, or coconut
Storage Instructions
- Store in a cool and dry place
- Keep in an airtight container after opening
- Protect from moisture and direct sunlight
- Use a dry spoon to maintain freshness
Start your day the healthy way with Grameena Mart Premium White Beaten Rice Thick. Enjoy authentic taste, excellent quality, and wholesome nutrition in every serving.
Note: As this is a natural agricultural product, slight variations in color, size, and texture may occur. This is normal and does not affect the quality of the product.
Frequently Asked Questions
1. What is Thick White Beaten Rice?
Thick White Beaten Rice (Avalakki/Poha) is made by flattening rice grains into thick flakes. It is commonly used to prepare healthy breakfasts and traditional Indian snacks.
2. Do I need to soak Thick Avalakki before cooking?
Yes. Rinse it gently and soak it for about 5–10 minutes until it becomes soft before preparing most recipes.
3. Does this product contain preservatives or additives?
No. Grameena Mart Premium White Beaten Rice Thick contains no added preservatives, artificial colors, or flavors.
4. Is Thick Avalakki suitable for daily consumption?
Yes. It is a light, wholesome food that can be enjoyed regularly as part of a balanced diet.
5. How should I store White Beaten Rice Thick?
Store it in an airtight container in a cool, dry place away from moisture and direct sunlight to maintain its freshness and quality.
| Size | 500G |
|---|










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